Tiramisu is an Italian dessert, traditionally made with ladyfinger biscuits dipped in coffee, followed by a cream layer, and topped with cocoa powder. It sometimes also involves liquor like Marsala wine or Amaretto. For this recipe, we wanted to create a super quick vegan version inspired by the Italian classic, featuring almond extract that mirrors […]
Tiramisu-Inspired Trifle Read More »
When blended, the tofu creates the perfect consistency for this quiche and the turmeric creates a beautiful golden colour. This tofu quiche is hearty, filling and can be enjoyed hot or cold!
Leek and Spinach Tofu Quiche Read More »
Light, crispy tortilla chips to go with your favourite dip or spread, or to eat on their own.
Baked Tortilla Chips Read More »
This deconstructed caesar salad features lightly grilled romaine lettuce heads, a creamy dressing, a handful of crunchy croutons and a sprinkling of “cheesy” vegan parmesan. It’s a beautiful and delicious variation on the familiar classic salad.
Vegan Caesar Salad Read More »
This delicious vegan miso soup is chock full of wholesome ingredients and can be on the dinner table in about 20-minutes flat!
Cucumber Sandwiches are perfect for appetizers, luncheons, bridal or baby showers, picnics, and even just for a healthy meal. They are fresh, light, and so delicious!
Easy Cucumber Sandwich Read More »
