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Sweet Bitchin’ Yogurt Bowl

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Prep Time 4 minutes
Servings 1

Ingredients
  

Yogurt Bowl

  • 1/2 cup Bitchin' Granola
  • 1/3 cup Strawberries cubed
  • 1/2 cup Vegan Greek Yogurt
  • 1 sprig Fresh Mint
  • 1/4 cup Chocolate Bitchin' Sauce plus more for drizzlin'

Bitchin' Granola -

  • 3 cups Rolled Oats
  • 1 cup Coconut Flakes
  • 1 cup Sliced Almonds
  • 1/4 cup Coconut Sugar
  • 1 tsp Ground Vanilla or Vanilla Extract
  • 1 tsp Cinnamon
  • 1/2 cup Chocolate Bitchin' Sauce
  • 1 Vegan Egg for chew factor!
  • 1 tsp Sea Salt

Instructions
 

For Bitchin' Granola:

  • Preheat oven to 325°F.
  • In a large bowl combine all ingredients and stir until evenly coated.
  • Spread onto a parchment-lined baking sheet.
  • Bake for 20–25 minutes, stirring halfway through for even golden goodness.
  • Let cool completely before devouring. Store in an airtight container (if there’s any left).

Assemble the Bowl!

  • Make it Pillowy:
  • Spoon Greek yogurt into your favorite bowl and spread it into a pillowy base.
  • Swirl It:
  • Add a hearty swirl of Chocolate Bitchin’ Sauce right into the yogurt.
  • Top it Off:
  • Sprinkle with cubed strawberries and a crunchy scoop of Bitchin’ Granola. Add a mint sprig on top because you’re classy and Bitchin’.
  • Drizzle More Sauce (Optional… but not really):
  • Add another dollop or drizzle of Chocolate Bitchin’ Sauce for max indulgence. There’s no such thing as too much chocolate.

Notes